Tweaklet #57 – Green Tea vs Black Tea

Are you a tea drinker? If you’re not then I might have a few incentives for you to consider.

Next to water, tea is one of the most consumed drinks in the world. Recently green tea has received more attention for its health benefits, than black tea, but actually, they both contain many beneficial substances that boost good health.

So black and green tea come from the same camellia sinesis plant. They are both harvested from the upper buds and leaves of the plant. Green tea is dried slightly and then heated to stop oxidation and enhance the flavour.

Black tea is crushed and rolled and allowed to oxidize and turn a dark colour before it is harvested. This gives it a stronger richer flavour.

Both green and black tea contain large quantities of antioxidants and anti-inflammatory compounds, but different types. What they have in common are flavonoids which protect our bodies against chronic diseases like heart disease, cancer, diabetes and more.

These flavonoids protect the heart and blood vessels to lower cholesterol, harmful plaque and blood pressure.

Green tea has some other powerful protective compounds that help to burn fat, boost the immune system, help with allergies and asthma. It also contains very useful amino acids and trace elements such as calcium, magnesium, chromium, manganese, iron, copper and zinc.

Green and black tea both contain caffeine, generally green has slightly less, and both have less caffeine than coffee. Interestingly though it’s the way tea affects brain chemicals that for many people make it preferable to coffee.

Tea helps us feel awake and alert but in a relaxed state of mind, which is a really beneficial balance for your brain and your general state of well being. Hmmm, I like it – calm and alert! Something to strive for!

If you’re wondering which type of tea to choose, studies show both types of tea contain similar beneficial health benefits, but green tea wins big in terms of the amounts of antioxidants it contains.

So all that’s left to be said is get brewing! As always choose a quality product and work out what feels good when you drink it. Sharpening our intuition around food that suits our body is a wonderful thing to practice.

Green tea, black tea another tiny food tweak from Tweaklets.

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Tweaklet #55 – The Keto Diet

Two popular eating modalities are the The Paleo Diet and the Keto Diet. The two terms get bandied about and are often confused, so in a previous episode we took a good look at the Paleo Diet and today we’ll explore the Keto Diet.

Its full name is the Ketogenic diet and it is structured around a diet that is high in fat, low in carbohydrates and a moderate amount of protein.

The main aim is to convert your body from a predominantly carbohydrate-burning machine to a fat burning machine. As a guide, the recommended calorie ratio, on a keto diet, is around 70 to 80 percent of calories from fat, 15 to 20 percent from protein and less than 5% from carbs.

The Keto diet has been used to treat epilepsy since the 1920s so it’s not the trendy fad diet we might think. When you get the balance just right you place the body into a metabolic state called nutritional ketosis. In this state the body creates compounds called ketones and burns fat, from your body as well as from your diet.

To reach ketosis and to maintain it you need to radically reduce your carbohydrate intake and focus on healthy fats, some protein and low-carb vegetables.

Foods to include on a Keto diet are Meat, Seafood, Poultry, Full-fat dairy products, Non-starchy vegetables, Eggs, Nuts and seeds and Unrefined oils, such as olive, coconut, flaxseed, walnut and avocado oil

Foods to avoid while following the Keto diet
All sugar and sugar-sweetened drinks. All cereal grains and products made with grain flours. Fruit except perhaps a quarter cup of berries. Legumes. Sweetened, low-fat dairy and Starchy vegetables

The Benefits that are associated with a Ketogenic diet include Weight loss, a Reduction in inflammation in your joints, brain and heart. It is reported to protect against Type 2 diabetes as well as neurological diseases such as  Alzheimers and dementia

The Paleo and Keto Diets both focus on nutrient-dense food and eliminate the traps of a sugary processed food related Western diet. Generally speaking they are both low in carbohydrate and low in sugar which is better for blood sugar, weight management and has many other associated health benefits. And they both have anti-inflammatory effects.

If you’re interested, you could explore combining both the Keto and Paleo diets which many people do very successfully. It’s fun to explore different eating modalities but like any Tweaklet, do your research to find out exactly what suits YOU!

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